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Custom Cakes

We offer a variety of custom cakes for all of those special moments in life. All of our cakes are frosted in our signature buttercream. Our cake decorators have honed their skills to create buttercream sensations.

Pricing Varies

Our pricing varies per the size and flavor of the cake.  Additional costs occur when adding fruit or ganache filling, along with the design for the theme of the event.  Work with one of our cake decorators for a clear pricing for all decorating ideas.

** Gluten Free and Vegan Options available for special order
Interested in ordering a custom cake?
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  • CAKE FLAVORS
  • FILLING FLAVORS
  • FROSTING FLAVORS
  • PRICING

Classic Cake Flavors

Vanilla

Chocolate

Red Velvet

Lemon

Almond

Specialty Cake Flavors

Refer to the cupcake section for our specialty flavors

Filling Flavors

Ganache

Raspberry

Strawberry

Lemon Curd

Dulce Caramel

Blueberry

Classic Frosting Flavors

Vanilla Buttercream

Chocolate Buttercream

Almond Buttercream

Premium Frosting Flavors

Berry (Raspberry, Strawberry, Blackberry) Buttercream

Oreo Cookie Buttercream

Whipped Peanut Butter Buttercream

Round Cakes

Sheet Cakes

Classic Cake Flavors

Vanilla

Chocolate

Red Velvet

Lemon

Almond

Specialty Cake Flavors

Refer to the cupcake section for our specialty flavors

Filling Flavors

Ganache

Raspberry

Strawberry

Lemon Curd

Dulce Caramel

Blueberry

Classic Frosting Flavors

Vanilla Buttercream

Chocolate Buttercream

Almond Buttercream

Premium Frosting Flavors

Berry (Raspberry, Strawberry, Blackberry) Buttercream

Oreo Cookie Buttercream

Whipped Peanut Butter Buttercream

Round Cakes

Sheet Cakes

FAQs

Yes. We do offer tastings for a cost of $15.00. Included in this cost is a selection of 4 cupcakes from our bakery case the day of the tasting appointment. If the couple chooses 3 Schweet Sisters for their wedding desserts the $15.00 will be deducted from their final invoice.

No. All of our cake need to be pre-ordered and require a minimum of 5 day notice.

We use 100% Wisconsin butter for our buttercream. Before serving our cakes allow them a minimum of 2 hours to come to room temperature.

No. We do not use fondant for covering of our cakes or for decorations. All of our designs are completed with using buttercream.

We have listed an estimated serving amount next to each of our cakes. Note, this is an estimation due to varying ways to cut a cake.

Yes. We do offer tiered cakes in varying sizes. This requires a direct conversation to one of our cake decorators for additional information. The largest tiered cake we offer is a 4 Tier Cake.